Fresh button mushrooms grown without synthetic pesticides or chemical fertilizers. Cultivated on natural compost in controlled environment. No artificial whitening, no preservatives, no fumigation.
White, firm caps with closed gills. Mild, earthy flavor. High in protein, vitamin D, and selenium. Perfect for sautéing, soups, pizza, pasta, and stir-fry.
Grown using natural farming methods. No synthetic pesticides used.
Ingredients: 100% Natural Button Mushroom 
Contains: None of the major allergens. Mushrooms are fungi — consume cooked only. 
Net Quantity: 200gm | Packed in ventilated tray with cling wrap 
Shelf Life: 5-7 days refrigerated if unopened. 2-3 days once opened 
Storage: Refrigerate immediately in original pack. Do not wash before storing. Wipe with damp cloth or rinse quickly before use. Do not soak. Consume within 24hrs once opened.

Button Mushroom

Naturally grown button mushroom 200gm box. Fresh, firm, white caps. No synthetic pesticides, no whitening agents. For sauté, soup, pizza. Farm fresh.

Button Mushroom

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