Dosa Rice Hamsa/IR64 is a premium medium-bold rice variety specially selected for South Indian breakfast items. Aged for better texture and fermentation. Gives you golden, crispy dosas and soft, fluffy idlis every time.
Sourced directly from farmers. Double-polished for clean grains with minimal broken percentage. Non-sticky after cooking with excellent water absorption. Perfect for dosa, idli, uttapam, paniyaram, and appam batter. 100 percent natural, no artificial polish or fragrance.
Machine-cleaned and sortexed to remove stones, dust, and impurities. Uniform grain size ensures consistent batter quality and fermentation. Ideal for hotels, restaurants, and home use. Aged 6-12 months for best results.
Ingredients: 100 percent Hamsa/IR64 Dosa Rice 
Net Weight: 1kg 
Shelf Life: 12 months from packing 
Storage: Store in an airtight container in a cool, dry place. Use a neem leaf or dried red chilli to keep pests away. 
Note: Wash 2-3 times before use. Soak 4-6 hours for best fermentation. Grain color and size may vary slightly by harvest.

Dosa Rice - Hamsa/IR64

Premium Hamsa/IR64 Dosa Rice from Organic Options. Aged, double-polished. For crispy dosas &amp; soft idlis.

Dosa Rice - Hamsa/IR64

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