Sabja Seeds, also known as Sweet Basil Seeds, Tukmaria, or Falooda Seeds, are tiny black seeds from the sweet basil plant. When soaked in water, they swell up and form a gelatinous coating — known for their cooling properties and natural fiber content. 100 percent natural, cleaned and sorted. No added colors or preservatives.
Naturally rich in dietary fiber, omega-3, iron, calcium, and antioxidants. Traditionally used in Ayurveda and Unani as a body coolant during summer. Helps support digestion, manage appetite, and maintain hydration. Tasteless on their own, they absorb flavors well.
Perfect for falooda, rose milk, sharbats, lemon water, smoothies, detox drinks, and yogurt. Popular in Indian, Thai, and Middle Eastern beverages. Just 1-2 tsp needed per glass — expands 10x after soaking. Hygienically packed to retain freshness.
Ingredients: 100 percent Sweet Basil Seeds 
Net Weight: 1kg 
Shelf Life: 24 months from packing 
Storage: Store in an airtight container in a cool, dry place away from moisture. Do not consume dry — always soak for 10-15 minutes before use. 
Note: Natural variation in size and color is normal. May contain traces of other seeds. Pregnant women and children should consume only after consulting a doctor. Do not exceed 2 tbsp soaked seeds per day.

Sabja / Sweet Basil Seeds

Natural Sabja / Sweet Basil Seeds from Organic Options. Body coolant for summer drinks &amp; falooda. High fiber. 1kg pack.

Sabja / Sweet Basil Seeds

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