Fresh banana stem, also called vazhaithandu, baale dindu, or plantain stem. Inner edible core from naturally grown banana plants. No synthetic pesticides used on farm. No bleach treatment for whiteness.
Crisp, fibrous, juicy stem with mild astringent taste. High in fiber, potassium, and vitamin B6. Known for kidney health and detox in traditional diets. Perfect for thoran, poriyal, soup, juice, and raita. Cooks fast after de-fibering.
Grown using natural farming methods. No synthetic pesticides used.
Ingredients: 100% Natural Banana Stem 
Contains: None of the major allergens 
Net Quantity: 1pc | Approx 500-800gm usable core after peeling outer layers 
Shelf Life: 5-7 days refrigerated 
Storage: Keep uncut piece wrapped in newspaper in fridge. Once cut, soak pieces in buttermilk or lemon water to prevent browning. Use within 24hrs of cutting. Discard if slimy or blackened.

Banana Stem | Vazhaithandu

Naturally grown banana stem 1pc. Tender vazhaithandu, 500-800gm. No chemicals, no bleach. High fiber. For thoran, soup, juice. Farm fresh.

Banana Stem | Vazhaithandu

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