Organic Options Avakai Pickle is a classic Andhra-style mango pickle made with raw, firm mangoes cut into large chunks and marinated in cold-pressed sesame oil with hand-pounded spices. Authentic recipe with no artificial preservatives, vinegar, or added colors. Traditional sun-cured for bold flavor.
Uses hand-picked raw mangoes, premium red chili powder, mustard powder, fenugreek, and rock salt. Fiery, tangy, and aromatic with a signature oil layer that preserves and enhances taste over time. Made in small batches using grandmother’s method for that true homemade punch.
Perfect with hot rice and ghee, curd rice, dosa, idli, or upma. Oil and spices naturally preserve the mango pieces. No shortcuts — only stone-ground mustard and hand-cut mangoes. Hygienically bottled in glass jars to lock in flavor and aroma.
Ingredients: Raw Mango, Cold-Pressed Sesame Oil, Rock Salt, Red Chili Powder, Mustard Powder, Fenugreek, Turmeric 
Net Weight: 500g 
Shelf Life: 12 months from packing 
Storage: Store in a cool, dry place away from sunlight. Always use a dry spoon to prevent spoilage. Oil should float on top — mix before use. Refrigeration not needed but extends life after opening. 
Note: Taste, spice level, and color vary with mango season. Oil separation and mango pieces darkening over time is natural. Contains mustard and sesame. Very spicy product.

Avakai Pickle

Authentic Andhra Avakai Pickle from Organic Options. Raw mango chunks in sesame oil &amp; spices. No preservatives. Traditional taste. 500g.

Avakai Pickle

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