Traditional Green Chilli Slices Pickle/Tharugu Mirapakaya Pachadi from Organic Options. Made with fresh green chilies cut into thick rounds and pickled in cold-pressed sesame oil with mustard, fenugreek, turmeric, and lemon juice. No vinegar, no artificial preservatives, no synthetic colors.
Uses medium-hot farm-fresh green chilies sliced for quick flavor absorption and easy serving. Salted and sun-cured briefly to reduce moisture, then tempered in sesame oil with spices. Tangy, spicy, and crunchy with visible chili rings in thick gravy. Matures in 7 days.
Perfect side for curd rice, dal-chawal, roti-sabzi, dosa, and tiffins. Popular across Andhra households as an instant spicy condiment. Small batch production to retain crunch and fresh green color. Oil rises to top naturally — sign of authentic pickling.
Ingredients: Green Chilies, Cold-Pressed Sesame Oil, Lemon Juice, Rock Salt, Mustard Seeds, Fenugreek, Turmeric, Asafoetida 
Net Weight: 250g 
Shelf Life: 6 months from packing 
Storage: Always use clean, dry spoon — water/moisture spoils pickle. Store in cool, dry place with lid tightly closed. Refrigeration after opening keeps slices crunchy and color bright. Oil layer on top is natural protection — mix before use.
Note: Extremely spicy — use sparingly. Color changes from bright green to olive over time due to natural oxidation — doesn’t affect taste. Handmade — chili thickness and heat level vary by season. Contains mustard and sesame. Keep away from children. Wash hands after use — avoid eye contact.

Green Chilli Slices Pickle

Spicy Green Chilli Slices Pickle from Organic Options. Thick-cut rounds, lemon-tangy, sesame oil base. Crunchy texture. 250g glass jar.

Green Chilli Slices Pickle

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