Fresh ash gourd, also called petha, winter melon, or boodida gummadi. Grown without synthetic pesticides or chemical fertilizers. Harvested mature with natural waxy coating. No artificial wax, no color treatment.
Large, pale green gourd with white waxy bloom on skin — this is natural, not chemical. Mild, neutral taste with high water content. Used in Ayurveda for cooling properties. Perfect for kootu, sambar, halwa, petha sweet, and juice.
Grown using natural farming methods. No synthetic pesticides used.
Ingredients: 100% Natural Ash Gourd 
Contains: None of the major allergens 
Net Quantity: 1kg | Pre-cut portion, not whole fruit. Whole ash gourd = 3-10kg 
Shelf Life: 5-7 days refrigerated once cut. Whole uncut lasts 3-4 months at room temp 
Storage: Refrigerate cut portion immediately in airtight box. Do not freeze. For whole fruit: store in cool, dry place. Consume cut portion within 3 days.
Matured fruit harvested from our farm.

ChatGPT Image May 22, 2026, 05_00_12 PM (1)

Ash Gourd

Naturally grown ash gourd 1kg portion. Mature, waxy skin, neutral taste. No synthetic pesticides. 1/4 cut of whole fruit. For kootu, sambar, juice, petha. Farm fresh.

Ash Gourd

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