Sambar Powder 200g, authentic South Indian spice blend for tangy sambar. Made with roasted dal, coriander, chilli, and curry leaves.
Stone-ground after slow roasting. Blend of coriander, chana dal, toor dal, red chilli, fenugreek, mustard, jeera, asafoetida, curry leaves. Balanced heat with earthy aroma. No preservatives, no artificial color.
Add 1-2 tbsp to boiled dal + tamarind + vegetables for restaurant-style sambar. Pairs with idli, dosa, rice. 200g pack for daily use. Store in cool, dry place.
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Sambar Powder 200g

Sambar Powder 200g. Authentic South Indian blend with roasted dal, coriander &amp; chilli. For tangy dal-vegetable sambar. No preservatives.

Pure Tamarind Pulp made from handpicked, farm-fresh tamarind pods. Naturally processed without seeds or fiber. Thick, tangy, and rich in taste. Saves time in cooking and gives authentic South Indian flavor to sambar, rasam, chutneys, and curries.
Clean &amp; Neatly processed from the land of Dry and Arid region. The best taste ensured!
No added preservatives, no artificial color, no added salt. Just pure tamarind and water. Hygienically packed to retain freshness and natural sourness.
Ingredients: Tamarind, Water 
Net Weight: 1kg 
Storage: Refrigerate after opening. Use a dry spoon. Best consumed within 3 months of opening.

Tamarind Pulp / Seedless Imli

Pure Tamarind Pulp from Organic Options. No seeds, no preservatives. Thick and tangy. Perfect for sambar, rasam, chutneys. 1kg pack.

Fresh wheat bread made from naturally grown wheat flour. No synthetic pesticides used on wheat farm. No added preservatives, no potassium bromate, no artificial colors.
Soft, wholesome loaf with mild nutty flavor. Contains wheat bran for fiber. Lower maida content than white bread. Perfect for sandwiches, toast, and breakfast. Baked fresh in small batches.
Grown using natural farming methods for wheat. No synthetic pesticides used. Baked same day for dispatch.
Ingredients: Wheat Flour, Water, Yeast, Salt, Sugar, Edible Vegetable Oil, Wheat Bran. 
Contains: Gluten – Wheat. Major allergen. May contain traces of milk, soy. 
Net Quantity: 400gm | Approx 12-14 slices 
Shelf Life: 3-4 days at room temperature. 7 days refrigerated 
Storage: Keep in cool, dry place in original pack. Refrigerate after opening to prevent mold. Do not freeze — texture changes. Toast before use if refrigerated. Discard if mold or sour smell.

Wheat Bread

Naturally grown wheat bread 400gm. Fresh bake, soft loaf. No preservatives, no bromate. Made from natural wheat flour. 12-14 slices. For toast, sandwiches.

All Products

Sambar Powder 200g

Tamarind Pulp / Seedless Imli

Wheat Bread